IFYSAMSONS VENTURES is the perfect place for a quick snack! Nutritious beverages and carbonated drinks alongside mishai sandwich, bread and boli are made available. One taste and you’ll come back for seconds
Ambiance:
Ifysamson ventures welcome you with the warm, smoky aroma of roasting boli (roasted plantain) and the sizzling sounds of frying eggs. Though the setup is simple—plastic chairs, wooden benches, or stalls— reflecting the essence of everyday Nigerian street life.
Food Quality:
The boli is well-roasted, slightly caramelized on the outside, soft on the inside, and pairs beautifully with the accompanying groundnut. The mashai (fried egg) is often prepared with onions, pepper, and tomatoes, offering a savory punch that elevates the humble bread-and-egg combo. Whether you opt for Agege bread or soft sliced bread, the combination hits the spot every time, especially with a cup of tea or Milo.
Service:
Service is straightforward and efficient. Orders are usually prepared fresh in front of you, giving it a personal touch. The vendors are friendly, and you might even get a little extra egg or boli if you’re a regular! However, be prepared for a short wait during peak hours as everything is cooked fresh on the spot.
Pricing:
The prices are very affordable, making it an accessible option for students, workers, and anyone looking for a filling meal without breaking the bank. For a few hundred naira, you can enjoy a satisfying combination of boli, eggs, and bread. It’s a budget-friendly, tasty way to fuel your day.
Overall Experience:
This shop offers the best of Nigeria’s street food culture—affordable, tasty, and filling. The simplicity of boli, mashai, and bread is enhanced by the fresh preparation and local flair. Whether you’re looking for a quick breakfast, a light lunch, or just a snack, it’s the perfect spot to enjoy familiar flavors in a relaxed setting.